2nd Shift Maintenance Mechanic
Job Description
Schedule: Monday–Friday, 6:00 PM – 2:30 AM
Status: Full-Time | Direct Hire
- Perform daily and weekly equipment startups to ensure smooth operation.
- Set up production lines and make tooling changes as needed.
- Troubleshoot and repair processing and packaging equipment, including:
- Mixers
- Conveyors
- Metal detectors
- Labelers
- Printers
- Scales
- Shrink-wrap equipment
- Perform preventive maintenance to maximize equipment performance and minimize downtime.
- Conduct routine inspections of refrigeration systems, roof areas, utility rooms, and other critical spaces.
- Respond promptly to maintenance requests from production departments.
- Troubleshoot and resolve mechanical and electrical issues throughout the facility.
- Follow established safety procedures and maintenance practices.
- Maintain accurate records of repairs and preventive maintenance activities.
- Adhere to food manufacturing and workplace safety standards.
- High school diploma or equivalent.
- Previous maintenance experience in a manufacturing environment.
- Strong mechanical aptitude and troubleshooting skills.
- Ability to diagnose and replace mechanical components, including bearings, shafts, chains, and V-belts.
- Ability to troubleshoot electrical systems and replace components such as 3-phase motors, fuses, and relays.
- Basic understanding of PLCs for troubleshooting purposes (programming not required).
- Ability to work independently and manage priorities effectively.
- Experience with food manufacturing equipment and processes.
- Experience with ammonia refrigeration and wastewater systems.
- HVAC Technician License.
- Basic plumbing and welding skills.
- Forklift certification and experience.
- Ability to read and interpret electrical schematics and drawings.
- Experience using electrical diagnostic tools, including multimeters, voltage testers, and amp meters.
- Ability to stand and walk for extended periods.
- Frequent bending, twisting, climbing, and lifting up to 50 lbs.
- Ability to climb ladders up to 30 feet.
- Comfortable working in a manufacturing environment with varying temperatures, machinery, and noise levels.
- Overtime may be required based on production needs.
- Occasional weekend work may be necessary.
- Minimal to no travel required.