Oven Operator
Job Description
Schedule: 4 Days On / 4 Days Off
Day Shift: 6:00 AM–6:00 PM | Night Shift: 6:00 PM–6:00 AM
- Operate heat-treatment ovens and production equipment
- Follow instructions for temperature, speed, and equipment settings
- Inspect products for quality
- Load, unload, label, and document materials
- Complete production records accurately
- Perform routine equipment cleaning and basic maintenance
- Report equipment or production issues
- Maintain a clean and safe work area
- No previous manufacturing experience required
- High school diploma or GED preferred
- Reliable and safety-focused
- Comfortable working 12-hour shifts
- Ability to stand and walk for most of the shift
- Ability to lift up to 50 lbs.
- Comfortable bending, reaching, and climbing stairs
- Able to follow instructions and work as part of a team
- Forklift experience is a plus
- Training provided
- 4 days on / 4 days off schedule
- Gain valuable manufacturing experience
- Stable, full-time opportunity
- Opportunity for long-term career growth